{"id":19038,"date":"2014-05-21T16:50:15","date_gmt":"2014-05-21T16:50:15","guid":{"rendered":"https:\/\/www.cavalin.it\/le-barricate\/"},"modified":"2019-12-23T20:22:48","modified_gmt":"2019-12-23T19:22:48","slug":"the-grappa-barricades-cavalin","status":"publish","type":"page","link":"https:\/\/www.cavalin.it\/en\/the-grappa-barricades-cavalin\/","title":{"rendered":"The grappa barricades Cavalin"},"content":{"rendered":"
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The grappa barricades Cavalin<\/h1><\/div><\/div><\/div><\/div><\/div><\/section>

Our grappa, depending on the variety of origin and the characteristics of the product are barricades or re\ufb01ned only in French oak barrels of Limousine.<\/span><\/p>\n

For our Grappa Gran Riserva maturation of the product occurs in many years in the same barrel while the barricades and aging in barrel we use the well-known system soleras, or for a Grappa barricade of two years left to rest the product 8 months in new barrels of medium toasted, 8 months in barrels, second-hand, and the last months of aging in barrels of three years of production.<\/span><\/p>\n

This ensures our products continuity in character and taste for different production lots. For special productions such as Grappa of Gew\u00fcrztraminer, we use cherry wood barrels, wood that has a lower yield in the \ufb01nal product, but that is more delicate details in the release of aromatic compounds, which are decisive for the balance of the \ufb01nal product.<\/span><\/p>\n<\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/section>

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